In 100 g (Grams) of Candies, MARS SNACKFOOD US, TWIX chocolate fudge cookie bars there is 0.2 mg of Riboflavin.

cookie 2011 label grams (g) kilograms (kg) 100 grams (g) ounce pound

Candies, MARS SNACKFOOD US, TWIX chocolate fudge cookie bars

Candies, MARS SNACKFOOD US, TWIX chocolate fudge cookie bars is a type of Sweets. The most significant nutrients in Candies, MARS SNACKFOOD US, TWIX chocolate fudge cookie bars are listed below.

Water	2.2 g	2.2	g	2.2%
Energy (calorie)	553 kcal	553	kcal
Energy (joule)	2313 kJ	2313	kJ
Protein	7.3 g	7.3	g	7.3%
Total lipid (fat)	33.3 g	33.3	g	33.3%
Ash	1.2 g	1.2	g	1.2%
Carbohydrate, by difference	56 g	56	g	56%
Fiber, total dietary	3 g	3	g	3%
Sugars, total	53 g	53	g	53%
Calcium, Ca	130 mg	130	mg	0.13%
Iron, Fe	1.31 mg	1.31	mg
Magnesium, Mg	46 mg	46	mg	0.05%
Phosphorus, P	147 mg	147	mg	0.15%
Potassium, K	309 mg	309	mg	0.31%
Sodium, Na	266 mg	266	mg	0.27%
Zinc, Zn	0.92 mg	0.92	mg
Copper, Cu	0.293 mg	0.293	mg
Selenium, Se	7 µg	7	µg
Vitamin C, total ascorbic acid	1 mg	1	mg
Thiamin	0.14 mg	0.14	mg
Riboflavin	0.2 mg	0.2	mg
Niacin	1.11 mg	1.11	mg
Vitamin B-6	0.04 mg	0.04	mg
Folate, total	9 µg	9	µg
Folic acid	0 µg	0	µg
Folate, food	9 µg	9	µg
Folate, DFE	9 µg	9	µg
Choline, total	20.9 mg	20.9	mg	0.02%
Vitamin B-12	0.33 µg	0.33	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	9 µg	9	µg
Retinol	9 µg	9	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	32 IU	32	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	4 µg	4	µg
Vitamin E (alpha-tocopherol)	2.71 mg	2.71	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	18.6 µg	18.6	µg
Fatty acids, total saturated	4.962 g	4.962	g	4.96%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.033 g	0.033	g	0.03%
16:0 hexadecanoic, palmitic fatty acid	3.263 g	3.263	g	3.26%
18:0 octadecanoic, stearic fatty acid	1.665 g	1.665	g	1.66%
Fatty acids, total monounsaturated	14.319 g	14.319	g	14.32%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.133 g	0.133	g	0.13%
18:1 undifferentiated	14.152 g	14.152	g	14.15%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	12.521 g	12.521	g	12.52%
18:2 undifferentiated	11.622 g	11.622	g	11.62%
18:3 undifferentiated, octadecatrienoic, linolenic	0.866 g	0.866	g	0.87%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	6 mg	6	mg	0.01%
Alcohol, ethyl	0 g	0	g
Caffeine	10 mg	10	mg	0.01%
Theobromine	212 mg	212	mg	0.21%

Nutrients in Candies, MARS SNACKFOOD US, TWIX chocolate fudge cookie bars